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Pune, 0-3 years, 1.90-1.90 lacs: .Inbound Process.Fluency in English is must

Pune, 0-1 years: Urgent Opening For Reservation Manager

Mumbai, Pune, 1-5 years: Graduate, Smart looking, pleasant personality.Fluency in EnglishShould have minimum 1 yr experience in relevant fieldCapable of handling EPABX, Coordinating Admin activitiesProficient in MS OfficeHandling Guest Relations & room booking

Pune, 2-4 years: 2- 4 yrs of experience in handling front office in MNCs. Person from Hospitality background would be added advantage

Pune, 1-1 years: Urgent Opening For Senior Steward

Pune, 1-1 years: Urgent Opening For Floor Manager

Pune, 1-1 years: Urgent Opening For Purchase Executive

Mumbai, Pune, 0-1 years: Requirment of Steward /waiter for five star hotel in Lonavala.A candidate should have atlest 6 months to 1 year of experience in hotels. A candidate should have a good communication skill in English.

Pune, 0-2 years: Responsible for Check-in, Check-out, Room Reservations, Sales, Billing, etc.

Pune, 8-15 years, 4.10-4.20 lacs: 1. Responsible for training security Personnel in preventive, offensive and investigative aspects of Security Procedures keeping in view the requirements of the Company from time to time.

Pune, 1-3 years, 1.10-3.30 lacs: . Inbound Process. Good Communication Skill

Pune, 8-15 years, 3.00-4.00 lacs: Handling the security part of the hotel , training security staff , preparing roasters etc

Pune, 0-3 years, 1.40-1.40 lacs: . Inbound Process. Good Communication Skill

Pune, 0-6 years: 5Star Group of hotels in India & around the world, needs candidates for all the departments like Kitchen Department,Front Office, F&B Service, Sales, Reservation & House Keeping for one of 5 star properties in Pune.

Mumbai, Pune, 4-13 years: Food & Beverage Asst Manager

Mumbai, Pune, 0-3 years: Great Demands For Hospitality & IT Employees in USA & Canada. Internship, 1 Year Work Permit, 2 Years Work Permit, Permanent Resident Visa etc.

Pune, 3-10 years, 1.40-2.20 lacs: BANGALORE & PUNEAgebetween 23 and 28Experience: One year experience as Asst. Manager or Incharge of Restaurant operations would be preferred but not mandatory. Candidates presently employed as Sr. Captains in Reputed organisations can also apply.

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